Simple? Yes. Ordinary? Never. Our scrambled eggs are soft, buttery, and just a little bit dreamy — made from two fresh eggs and cooked to that perfect creamy texture. On the side, a handful of crisp green salad adds a fresh bite and a splash of color to your plate. It’s a breakfast classic that doesn’t shout, it whispers: “slow down, enjoy, you’re in good hands.” Whether you’re easing into the day or chasing comfort on a plate, this one’s got your back — fluffy, warm, and just the right amount of indulgent.